Resources

NEW: Rock What You’ve Got: Recipes for Preventing Food Waste

Date: 2019
University of Guelph

Prepared Food Donation Case Study | Smart Kitchens San Diego

Date: 2019
San Diego Food System Alliance

Composting At Home – How To Make Your Own Compost Heap

Date: 2019
Chris Lee
From Research to the Marketplace: USDA Scientist Invents New Uses for Produce and Grains

From Research to the Marketplace: USDA Scientist Invents New Uses for Produce and Grains

Date: 2019
USDA
Bans and Beyond: Designing and Implementing Organic Waste Bans and Mandatory Organic Recycling Laws

Bans and Beyond: Designing and Implementing Organic Waste Bans and Mandatory Organic Recycling Laws

Date: 2019
2
The Center for EcoTechnology Harvard Food Law and Policy Clinic
Workplace Food Connections

Workplace Food Connections

Date: 2019
1
Spare Harvest

Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop

Date: 2019
1
National Academies of Sciences, Engineering, and Medicine

Oregon Wasted Food Study: Institutional and Commercial Sector Case Studies

Date: 2019
Portland State University, Community Environmental Services, funded by OR DEQ

Oregon Wasted Food Study: Summary of Findings

Date: 2019
Conducted by Portland State University’s Community Environmental Services, funded by OR DEQ

Multi-agency initiative invites public and private partners to collaborate on strategy to reduce food waste

Date: 2019
Shaunice Wall
Commercial Compost Guide from the Sierra Club DC Chapter Zero Waste Committee

Commercial Compost Guide from the Sierra Club DC Chapter Zero Waste Committee

Date: 2019
Sierra Club DC Chapter
Waste Not, Want Not: Reducing Food Loss and Waste in North America Through Life Cycle-Based Approaches

Waste Not, Want Not: Reducing Food Loss and Waste in North America Through Life Cycle-Based Approaches

Date: 2019
Dr. Martin Heller, for the United Nations Environment Programme
Why and How to Measure Food Loss and Waste: A Practical Guide

Why and How to Measure Food Loss and Waste: A Practical Guide

Date: 2019
1
Commission for Environmental Cooperation
Technical Report: Quantifying Food Loss and Waste and Its Impacts

Technical Report: Quantifying Food Loss and Waste and Its Impacts

Date: 2019
1
Commission for Environmental Cooperation
Meal Prep Mate

Meal Prep Mate

Date: 2019
2
Save the Food
The Business Case For Reducing Food Loss and Waste: Restaurants

The Business Case For Reducing Food Loss and Waste: Restaurants

Date: 2019
Champions 12.3
Review: Consumption-stage food waste reduction interventions – what works and how to design better interventions.

Review: Consumption-stage food waste reduction interventions – what works and how to design better interventions.

Date: 2019
2
Christian Reynolds Liam Goucher Tom Quested Sarah Bromley Sam Gillick Victoria K. Wells, David Evans Lenny Koh Annika Carlsson Kanyama Cecilia Katzeff Åsa Svenfelt Peter Jackson
RecyclingWorks: Massachusetts

RecyclingWorks: Massachusetts

Date: 2019
3
RecyclingWorks Massachusetts
Last Call

Last Call

Date: 2019
2
Last Call
Why and How to Measure Food Loss and Waste

Why and How to Measure Food Loss and Waste

Date: 2019
2
Commission for Environmental Cooperation
Wasting Less Food in K – 12 Settings: Best Practices for Success

Wasting Less Food in K – 12 Settings: Best Practices for Success

Date: 2018
JoAnne Berkenkamp Natural Resources Defense Council
U.S. Food Loss & Waste Data Comparison

U.S. Food Loss & Waste Data Comparison

Date: 2018
1
Further with Food: Center for Food Loss and Waste Solutions
Preventing Nutrient Loss and Waste Across the Food System: Policy Actions for High-Quality Diets

Preventing Nutrient Loss and Waste Across the Food System: Policy Actions for High-Quality Diets

Date: 2018
The Global Panel on Agriculture and Food Systems for Nutrition
Share Tables: Guidance for DC Schools

Share Tables: Guidance for DC Schools

Date: 2018
DC Department of General Services Office of the State Superintendent of Education
Hope’s Harvest RI

Hope’s Harvest RI

Date: 2018
Hope's Harvest
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