In November 2016, the U.S. Department of Agriculture (USDA) and the U.S. Environmental Protection Agency (EPA) announced the formation of the U.S. Food Loss and Waste 2030 Champions group and presented the first set of 2030 Champions.
U.S. Food Loss and Waste 2030 Champions are businesses and organizations that have made a public commitment to reduce food loss and waste in their own operations in the United States by 50 percent by the year 2030. The 2030 Champions are stepping up to do their part to help meet the U.S. national goal.
